Looking for the ultimate backyard barbecue wine? Our 2021 Turbine White Rhône Blend is the perfect wine to share on hot summer nights and will transport you to the sweeping hills of the Rhône Valley. But first, what is a blend, and why does Anaba blend Rhône varietals? It all started when our Proprietor, John…
Continue reading Deep Dive: 2021 Turbine White Rhône Blend
Our onion dip is always a crowd favorite and now you can make it at home with our recipe! We love pairing our onion dip with our Turbine White Rhône Blend. The caramelized onions, garlic, and hint of lemon in the dip bring out jasmine blossom and honeydew melon on the nose. On the palate,…
Continue reading Anaba’s Famous French Onion Dip Recipe
Paula Bish and Megan Klein, Anaba Cellar Hands, answer questions about working in the cellar and their journey with wine.
Continue reading Get to Know Anaba’s Women of the Cellar — Paula Bish & Megan Klein
How did you get started with wine and vineyard management? “I grew up on a vineyard ranch in Oakville. There wasn’t a day that went by that I didn’t see a grapevine. Being surrounded by the beauty of each season of the vineyard cycle. I knew I wanted to live and work in wine country.…
Continue reading Interview with Anaba’s Vineyard Manager, Mike Nuñez
Surprise the mother figure in your life with a bottle of Anaba Rosé and homemade cashew cheese!
Continue reading The Perfect Wine and Food Pairing for Mother’s Day
At Anaba, every day is Earth Day because we consider how all of our actions affect our environment. Protecting and improving the lands we work on is at the core of our values as it’s a part of every conversation and each decision we make; sustainability is present everywhere you look. Whether it’s behind the scenes or in the public eye, we hope our guests feel comforted and proud to support a business that cares for the environment.
Continue reading Anaba’s Earth Day
Our spring menu is here at Anaba, and now you can try our smoked salmon pâté at home by using our recipe!
Continue reading Smoked Salmon Pâté Recipe
March is Women’s History Month and to celebrate we wanted to shine a spotlight on our very own trailblazing winemaker, Katy Wilson! From growing up on a small walnut orchard to becoming a well renowned winemaker Katy is the epitome of entrepreneurial spirit. From the beginning, Wilson’s upbringing molded her for a career in wine.…
Continue reading Katy Wilson’s Journey with Wine
We are so happy to say that Harvest 2021 is here. After two years of numerous (temporary) setbacks, one might think that harvest may have lost some of its romanticism. But, have no fear, things are looking great and we are so happy to be back in the thick of it! We are back to…
Continue reading October 2021 Harvest Wine Club Newsletter