93 Pts - Wine Enthusiast
Layered aromas of raspberry and Rainier cherry are complemented by subtle hints of clove and rose. The palate is a gorgeous mix of wild cranberry and pomegranate, balanced by a juicy acidity, leading to a long, silky finish. This vintage is a delightful expression of the Russian River Valley appellation!
Characterized by its cool climate and diverse microclimates, the Russian River Valley appelation cultivates Pinot Noir grapes that exhibit vibrant acidity, elegant structure, and a captivating interplay of red and dark fruit flavors. From the fog-kissed slopes of the west side to the warmer eastern reaches, the region offers a tapestry of terroirs, each contributing unique nuances to the wines that emerge.
In this bottling, four different clones of Pinot Noir work together, each contributing to the final blend. While very versatile on the table, try it with roasted duck with a fruit compote to bring all of the fruit forward notes out in the wine.
The ultimate in wine country comfort, this Braised Chicken and Olives features tender, slow-simmered flavors and savory herbs in one cozy pot. It’s a rustic, soulful dish that pairs beautifully with a glass of Anaba Pinot Noir.
View recipe Braised Chicken and Olives
Get ready to relax on our patio or settle into the cozy embrace of our Vintners House as you discover the world of Anaba wines. Upon arrival, select your preferred flight and indulge in sips, stories, and a delectable selection of tasty nibbles.
