Our exclusive Anaba wines are handcrafted from the best Rhône and Burgundian grape varieties grown at our Carneros Estate vineyard and in select vineyard properties throughout Sonoma County.
Delicate floral notes of rose petal are woven with strawberry, citrus and stone fruit. Clean and bright on the palate this vintage is very pretty with flavors of strawberry, kiwi and peach skin – perfectly fruity and dry. This wine delivers great body and texture and pairs well with food or makes a delightful sipper on its own.
Fresh aromatics of white flowers, just-squeezed lime, citrus and wet stone lead to a rich yet zesty palate. Mouthwatering citrus flavors, white peach and marzipan are enveloped into this wine with great texture and vibrant acidity.
Tropical notes shine in this Picpoul Blanc combining with pear, ripe apricot and spice. Vibrant and delightfully light, the palate is expressive with flavors of pineapple, lime zest and lemon verbena. At just 12% alcohol, this makes for a perfect apéritif or afternoon sipper.
Scents of tropical fruits, minneola, marzipan and pinebox are married in the beautiful bouquet of this wine. A vibrant, mouth-filling and lush palate carries hints of apple blossom and lemon meringue while elevating the acid in the mid-palate and gives way to great texture with subtle essence of oak on the finish.
90 POINTS - PINOTFILE
A pretty bouquet of citrus blossom, candied lemon rind and very subtle oak leads to a beautifully balanced creamy palate with soft tannins. Nectarine, mandarin orange, lemon zest and a touch of brioche toast round out the refined texture of this wine showcasing bright, structured acid.
92 POINTS - PINOT FILE
Hallmark aromatics immediately emanate from the glass with aromas of delicate sweet peas and little white flowers. White peach and apricot are also intertwined into this intoxicating bouquet. A clean, fresh palate of mandarin orange and nectarine is highlighted by bright minerality, beautiful texture and balanced acid.
91 POINTS - WINE ENTHUSIAST
Vintage Sold Out
Complex aromas of citrus—lemon rind, tangerine and a perfect touch of pith—complement the floral backdrop of orange blossom. Layers of mouth-filling fruit knit together honey and spice notes, orange marmalade and a bit of fresh herb with balanced tension and an underlying toastiness.
92 POINTS - WINE ENTHUSIAST; 91+ POINTS - WINE ADVOCATE; 90 POINTS WINE SPECTATOR; BEST OF CLASS/GOLD - SUNSET INT'L WINE COMPETITION
Lush aromas of ripe, red apple and toasted hazelnut come together with a deep floral bouquet in this classic Chardonnay. The palate is equally lush and full, balanced by mouth quenching acid, loads of citrus (lemon and mandarin) and polished tannin.
95 POINTS - WINE ENTHUSIAST; 93 POINTS - ANTONIO GALLONI/VINOUS
Fresh and lively citrus aromas come together with graham cracker and a touch of brown butter. The palate is opulent and complex. Ripe fruit and lemon curd marry with round acidity finishing with supple tannins.
98 POINTS & BEST OF SHOW WHITE - 2017 NORTH COAST WINE CHALLENGE; 92 POINTS - ANTONIO GALLONI/VINOUS; 92 POINTS - THE TASTING PANEL MAGAZINE; 92 POINTS - PINOT FILE; 91 POINTS - WINE ENTHUSIAST
Voluptuous notes of clove, raspberry coulis, cherry cola and a hint of sage comprise a rich bouquet giving way to a powerful yet elegant palate. Layered flavors of bright cherry, strawberry, dark fruits and cardamom are complemented by the vibrant acid in this wine.