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The aromas on this Pinot Noir gracefully allude to leather, blackberry pie, and vanilla whipped cream. A well-textured palate highlights notes of bright cherry, white tea and subtle notes of cola.
RELEASING OCTOBER 2020; 90 POINTS WINE ENTHUSIAST
Ripe aromas of crushed black cherries and sandalwood are reminiscent of late summer. The palate is bold and intriguing with hints of Monterey raspberry. Dense yet luxurious with supple tannins on the finish.
92 POINTS- WINE ADVOCATE
Embodying the anabatic qualities of the vineyard, this pinot reveals lifted aromas of black cherry, fresh berry compote and wet stone, while the palate boasts of a balanced acidity, evolving tannins, and a long, mouthwatering finish.
92 POINTS - WINE ENTHUSIAST
Inviting aromas of mulled spices, leather and blackberry on the nose. Cherry and strawberry notes dance on a lively palate. Ending in a long, luscious finish, this wine pairs exceptionally well with food.
92 POINTS- ANTONIO GALLONI; 91 POINTS- WINE ADVOCATE
Our Sonoma Coast Pinot Noir consistently delivers and is a flagship wine in our portfolio. Complex yet inviting notes of black tea, Santa Rosa plum and wild blackberries meet the nose. Muddled cranberries, dried fruit and vanilla grace a medium-textured palate. With lingering tannins on the finish, this wine, as always, is truly age-worthy.
91 POINTS - WINE ADVOCATE