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Beautifully floral with loads of orange blossom and balanced by bright citrus, komquat, and melon rind. The palate is fresh with great verve—nice body but crisp acid running throughout. Overall mouthwatering with flavors of green melon, alpine strawberry and meyer lemon. Comprised of 30% Viognier, 28% Grenache Blanc, 26% Marsanne, 16% Picpoul Blanc.
90 POINTS- ANTONIO GALLONI
Our Red Rhône-style blend is named for the iconic image of our wind turbine on the label and is comprised of 45% Syrah, 41% Grenache, 9% Mourvèdre, and 5% Petite Sirah. Captivating layers of dark fruits, dried herb, muddled blackberry, mulled spices and vanilla can be found in the bouquet. Rich tannins follow from mid palate to finish with enveloped flavors of vibrant, red fruits, sweet cranberry and very subtle fresh cracked pepper.
93 POINTS- WINE ENTHUSIAST
A rustic aroma of dark fruit leads to notes of savory herbs and fig. Tones of earthy blackberry on the palate evolve into a long, velvety finish.
92 POINTS - ANTONIO GALLONI
For our first vintage of this Chardonnay, the nose is reminiscent of honeysuckle and sweet pea. With racy acidity, the palate is tempered by creamy notes from the French oak. Dynamic and approachable, this wine stands out as both an aperitif and a dinner wine.
Beautiful aromatics jump out of the glass — white lilies, gardenia, mandarin orange and spiced pear. A delightfully lifted palate of lychee, kumquat and apricot skin delivers a fresh take on this elegant sipper.
Ripe aromas of crushed black cherries and sandalwood are reminiscent of late summer. The palate is bold and intriguing with hints of Monterey raspberry. Dense yet luxurious with supple tannins on the finish.
More tangerine in color than its predecessor, this Rosé beautifully expresses the lively, fresh aromatics of the 2019 vintage, including lime zest, honeydew and stone fruit. Guava and green apple grace the palate with vibrancy and texture, and no residual sugar.
Embodying the anabatic qualities of the vineyard, this pinot reveals lifted aromas of black cherry, fresh berry compote and wet stone, while the palate boasts of a balanced acidity, evolving tannins, and a long, mouthwatering finish.
Mediterranean fragrances of Kalamata olive and marigold, with hints of blueberry and spicy red pepper. Driven by its vintage and AVA, our take on this bold Dry Creek varietal progresses from silk to suede to velvet, with more milk chocolate than cacao on the palate.
Rich notes of candied lemon peel, vanilla and balanced oak lead to a rich mouthfeel and a complex finish. Bright citrus tones with a touch of baking spices complete this classic Carneros Chardonnay.
92 POINTS - ANTONIO GALLONI