Our signature red Rhône blend results in a wine that is textured, complex, and compelling -one that can be enjoyed with food or on its own. This vintage is comprised of 60% Grenache, 30% Syrah, and 10% Petite Sirah.
This Chardonnay was Anaba’s first stainless steel fermented Chardonnay and is perfect for whatever Spring brings us!
Fresh, lively, crisp, and versatile, this Chardonnay continues to impress and will be the perfect pairing with all your Spring celebrations.
The nose is pleasantly greeted by delicate aromatics of honeysuckle and peaches and a touch of flint. The palate is medium-bodied with loads of stone fruits, and mango leading to a bright, acid-driven and long, mineral-laced finish.
Beautiful aromatics jump out of the glass — white lilies, gardenia, mandarin orange and spiced pear. A delightfully lifted palate of lychee, kumquat and apricot skin delivers a fresh take on this elegant sipper.
Deeply aromatic, this wine delivers a concentrated palate with earthy fruit and grippy tannins, bright acidity and a long spicy finish. The struggle in this hilltop vineyard results in a gorgeous expression in the glass.
This is a gorgeous wine. Complex, textured, and well integrated. A favorite wine year after year. Pure aromas of raspberry, strawberry, tea and forest floor lead to a complex yet silky palate. Bright acidity and nice spice linger on the long finish. It’s a winner.
