The nose is pleasantly greeted by delicate aromatics of honeysuckle and peaches and a touch of flint. The palate is medium-bodied with loads of stone fruits, and mango leading to a bright, acid-driven and long, mineral-laced finish.
This wine is ready to impress. Barrel select Pinot Noir from our best vineyards west of Sebastopol, this wine captures the true essence of the Sonoma Coast. Offering aromas of raspberry, cranberry and blood orange, the wine is powerful, elegant and has gorgeous acidity. The finish is long with a nice touch of spice.
Beautiful aromatics jump out of the glass — white lilies, gardenia, mandarin orange and spiced pear. A delightfully lifted palate of lychee, kumquat and apricot skin delivers a fresh take on this elegant sipper.
This is a gorgeous wine. Complex, textured, and well integrated. A favorite wine year after year. Pure aromas of raspberry, strawberry, tea and forest floor lead to a complex yet silky palate. Bright acidity and nice spice linger on the long finish. It’s a winner.
Intense aromas of pineapple, baking spices, and a sharp minerality greet the nose. This wine is dense with notes of lemon curd, Granny Smith apple, and peach on the palate. This wine has a lush and lingering finish. Perfect to pair with baked brie cheese, salmon with butter and lemon sauce, or a Sunday afternoon.
The nose presents aromas of black cherry, ripe raspberry, earth, and black tea. On the palate, there is a mouth-filling sensation accompanied by bright strawberry notes and baking spices. The finish is evolving, with subtle tannins contributing to a long and complex finish. An Anaba favorite year after year!
On the palate, this wine is bright and floral, with notes of strawberry and ruby red grapefruit. On the finish, the 2022 Rosé of Grenache is textured with bright acidity and lingering phenolics. Pair this with charcuterie plates, prosciutto, and melon, or a grapefruit and goat cheese salad.
