A soft rose petal fragrance is intertwined with aromas of peach, strawberry, wet stone and kiwi. This is delightfully crisp and fresh, delivering great structure and balanced acidity—the perfect complement to so many dishes or an excellent sipper on its own. The palate is fruity and dry with a Santa Rosa plum mouthfeel (sweet, tender and juicy with just the right amount of tartness).
Rich yet clean nose of pear, lychee, dried apricot and spice. It is a crisp, vibrant wine of medium body and great texture with flavors reminiscent of key lime, lemon verbena, peach cobbler and young white tea leaves.
Hallmark aromatics immediately emanate from the glass with aromas of delicate sweet peas and little white flowers. White peach and apricot are also intertwined into this intoxicating bouquet. A clean, fresh palate of mandarin orange and nectarine is highlighted by bright minerality, beautiful texture and balanced acid.
Named for the iconic image of the wind turbine on our label, our Turbine White is a delicious blend of white Rhone-style varietals. Pretty aromas of lilies and honeysuckle are intertwined with kumquat and tropical fruits. The palate is rich yet balanced with bright acidity—honeycomb, butterscotch, and subtle nutty undertones marry with orange oil, spiced pear and zesty lime. This wine is complex but easy to drink.
92 POINTS - THE CORK SCREWER REPORT
Our Red Rhône-style blend, which we refer to as Turbine Red for the iconic image of our wind turbine on the label, contains 42% Grenache, 30% Mourvèdre and 28% Syrah. Aromas of wild blueberries and huckleberries meld with cherry cola, violet, black pepper and crushed granite. This is a nicely layered wine with flavors of black plum, brambly blue fruits, pepper and subdued smoke.
92 POINTS - THE TASTING PANEL/ANTHONY DIAS BLUE; 92 POINTS - WINE REVIEW ONLINE; 91 POINTS/GOLD - 2016 NORTH COAST WINE CHALLENGE
Dark ruby in color, the aromatics of this wine feature dark berries, white pepper, cardamom and subtle smoky notes. Structured tannins support flavors of black plum, blackberry, cocoa, white peppercorn and spice all wrapped up in a rich, sophisticated mouthfeel.
The color of this wine is intensely purple and clings to the glass while captivating aromas of wild raspberries and blackberries, cassis, vanilla bean and cedar box fill the nose.
90+ POINTS - ROBERT PARKER/WINE ADVOCATE
Deep, brooding fruits, weave with aromas of leather, warm earth, fennel seed and dusty lavender. Nicely structured, flavors of black cherry, cassis, pomegranate, juicy cranberry and red plum come together with toasty oak and integrated tannins.
The aromatics of this wine are a medley of wild berry, white pepper, star anise and new oak. Bold flavors come together on the palate— blackberry, black plum, currant, peppercorn and a touch of subdued smoke. This is the savory side of Syrah with lush meatiness complimented by deep black fruits. The mouthfeel is rich with well integrated tannins adding to a long, lingering finish.
91 POINTS/GOLD - 2016 NORTH COAST WINE CHALLENGE